Breakfast offered:
It will be served from 8:00 a.m. until 9:30 a.m. in the common room or on the terrace, if the weather is good.
You can enjoy our jams made with fruits from the garden and taste homemade bread baked in a wood-fired oven. Hot drinks, croissants, fruit juices, fruit baskets, yogurt, various crackers.

Table d'hôtes:

We offer the table d'hôtes in the evening on reservation. Our family meals are tasty and convivial. At our table d'hôtes, we cook a variety of dishes with fresh and regional products: : cheeses from Anne Vernus "Des Ardillats", and the vegetables from our vegetable garden are grown naturally,
"immediately picked, immediately cooked. "

Dînner :
The aperitif will be served at 7:30 p.m., peach wine (homemade) or other aperitifs, followed by the meal.
It is with great pleasure that we welcome you to our table d'hôtes. A starter / main course served with vegetables from our garden / cheese board / dessert. Wines included.

  _25 euros per person.
_ Meal per child under 12: 17€.


      Image 1 
Chauffe du four                                         Mise au four                                  Cuisson                     Sorti du four            Eh voilà !!!                                    

      


   Légumes de notre potager